Grilled Chicken Shawarma + Veggie Kebabs

It may not ~*officially*~ be summer yet, but we’re in full-blown summer mode over here at PFF, which means we’re grilling ALL the things! Isn’t it amazing how the grill makes everything taste so much better? One of our favorite grilling secret weapons is kebabs. You just put everything you want to eat on a stick, grill it all up, and voila! You have a … Continue reading Grilled Chicken Shawarma + Veggie Kebabs

Fish Taco Bowls with Mango Pico de Gallo

We’re officially declaring this week “Cinco de Mayo Week” over here at PFF. Meaning, we’re prepared to share a week’s worth of delicious + healthy Mexican-inspired recipes to get you in the holiday spirit! Starting with… fish taco bowls! I have no idea why, but I’ve been craving and talking about fish taco bowls for weeks. Finally, Hope and I have made this vision a … Continue reading Fish Taco Bowls with Mango Pico de Gallo

Chicken + Cauliflower Rice Burrito Bowls

Greetings, readers! It’s been a minute since I’ve written anything on here, because I just got back from Miami on Monday. It was such an amazing trip, and I’ve been reflecting a lot on it these past few days. I’ve realized that I not only thrive on my routine, but that I maybe cherish it too much. I honestly had some anxiety about leaving my … Continue reading Chicken + Cauliflower Rice Burrito Bowls

Sheet Pan Lemon Herb Salmon with Red Potatoes and Asparagus

It’s finally spring, it’s almost April, and if you’re like us, you’re already thinking about next week’s meal plan. Allow us to suggest this lemony, herby, sheet pan salmon recipe! There’s nothing quite like a recipe that only requires one cooking method (and minimal dishes), amirite? Spring’s seasonal fruits and vegetables are some of our favorites—especially asparagus, lemon, and red-skinned potatoes. Together with some fresh … Continue reading Sheet Pan Lemon Herb Salmon with Red Potatoes and Asparagus

Air Fryer Cajun Japanese Sweet Potato Fries

You guys already know what day it is! With Mardi Gras coming up next week, we kicked the Cajun/Creole-inspired recipe brainstorming into high gear and came up with this easy + delicious air-fryer concoction! Just taking the “Fat” out of “Fat Tuesday” one recipe at a time. 😉 Fun fact: I worked at Five Guys Burgers & Fries in high school and over breaks throughout … Continue reading Air Fryer Cajun Japanese Sweet Potato Fries

Dairy-Free Bacon-Wrapped Jalapeño Poppers

Now that you’ve been schooled on what nutritional yeast is, let’s jump right into putting it to use with some Super Bowl party recipe inspo! Isn’t it kind of crazy how many party-friendly appetizer recipes are loaded with ingredients like cheese, mayo, sour cream, cream cheese, etc.? Don’t get us wrong, we truly love all of the aforementioned foods, but we’re always looking for ways … Continue reading Dairy-Free Bacon-Wrapped Jalapeño Poppers

Japanese Sweet Potato Toast Bruschetta

Last week, we were packin’ the protein. But this week, the name of the game is simple recipe, complex flavor! If you missed our Kimchi Cauliflower Rice yesterday, which screams this motto, get after it. With the Super Bowl only a few days away, you may be perusing the interwebs looking for an app to wow your friends, without killing your healthy habits. Look. No. … Continue reading Japanese Sweet Potato Toast Bruschetta

Kimchi Cauliflower Fried Rice

Do you ever find yourself completely dumbfounded by the simplest, most seemingly obvious recipes/flavor profiles? This happens to Hope and me on the reg. As people who are so passionate about food and who develop new recipes weekly, you’d think these dumbfounded occurrences would happen less frequently. But, nah. We continue to be amazed by the never-ending possibilities food has to offer. When I started … Continue reading Kimchi Cauliflower Fried Rice